The Kitchen Countertops by Dikerio® line sees the world of kitchens as an environment where design and functionality co-exist as well as elegance and durability, esthetic details and technical characteristics.
With this purpose, Dikerio® brings life to a surface that is extremely resistant to scratching, high temperatures, chemicals and UV rays in addition to being stain resistant and featuring practically zero absorption due to its porosity of nearly 0%.
Dikerio® Kitchen Countertops also offers serial models in different finishes to satisfy all types of tastes, needs and trends for any owner, interior designer or architect anywhere in the world.
DIKERIO® recommends the use of 12 and 20 mm thick slabs for countertops. These thicknesses make it possible to create several types of edging that match different design styles.
DIKERIO® recommends a radius of at least 2 mm. The greater the radius, the better it will bear any impacts, but there will also be more base color in the slab. In areas with a high risk of impact (sinks, for example), a 2 mm radius edging is recommended as this is the best option for the look and durability. The edging shown here can also be applied to angles.
DIKERIO® recommends using the following edge for DIKERIO® countertops. It is the perfect compromise between esthetics and functionality.
– Diagram recommended by Dikerio
The edge is formed by a 2 mm bevel and by two rounded edges with a radius of 0.5 mm. The radius is barely visible but increases the edge impact resistance.
In high impact risk areas (sinks and dishwashers, for example), the edges could be as follows:
– Area with a high risk of impact
The greater the radius, the better it will bear any impacts. Remember that the greater the bevel, the more base color in the slab.
The edges can be wet or dry polished using standard granite or marble discs.
Edges recommended for Dikerio®
